Protein per dollar · #17 of 58
Part-skim mozzarella: about 18 g protein per $1
At the US average price for September 2026 (adjusted), $1 of part-skim mozzarella buys about 18 g of protein, and 30 g of protein costs about $1.68.
Sources
Protein: USDA FoodData Central Foundation, Cheese, mozzarella, low moisture, part-skim (FDC ID 329370): 23.70 g protein and 300 kcal per 100 g.
Price: USDA ERS PP-NAP 2017-18: Cheese, Mozzarella, part skim$1.0648/100 g same form; x CPI-U CUUR0000SEFJ 269.630/216.958 = 1.2428 (2026-09 vs 2017-18 average). Cheese, Mozzarella, part skim (includes string cheese) Series ERS PP-NAP 2017-18 FNDDS 14107030, as of 2026-09.
Estimates. Sales, store brands and waste are not included.
Dishes that use part-skim mozzarella
Sorted by how much goes into each serving.
Questions
How much protein per dollar is part-skim mozzarella?
About 18 g of protein per $1 at the US average price of $1.32 per 100 g (US avg 2017–18, adjusted). That ranks 17 of 58 grocery proteins we track.
How much does 30 g of protein from part-skim mozzarella cost?
About $1.68 at US average prices for September 2026. Your store will differ.